As explained by the PVD, extraneous sugars are sugars that are not characteristic of natural honey, such as mannose, as well as other indicators that are not characteristic of natural honey. However, the Cabinet of Ministers' Regulation "Quality, Classification and Additional Labelling Requirements for Honey " states that honey is a natural, sweet substance produced by bees and that no other food ingredients, including sugars, may be added to honey.
Products containing ext...